Vegetables

Short and sweet tonight!
Had a lovely afternoon picking and digging!
I have already cooked the celery, carrot, zucchini and quite a few tomatoes into a vegie mix that will get dehydrated for one of our hiking meals.
I also stuffed some tomatoes and steamed potatoes for dinner tonight (Jeff BBQed up some steaks and it was all perfect!)
Looking forward to pickling that beetroot. I miss it in my salads – I ate the last lot pretty fast!

Hope everyone’s weekends are going great!

Cheers!

Author: Lisa

A happy traveller through life! Right now living in NW Tasmania with a gorgeous Nurse-Husband, a fool of a Siamese Cat and several chickens. We love our fairly simple lifestyle of growing a lot of what we eat and enjoying the stunning surrounds of our little patch.

6 thoughts on “Vegetables”

    1. The plan is to rehydrate it and serve over noodles or a type of fast cooking pasta. We tested one successfully. We will have some trail mix, also the muesli bars that Jeff has been making. Its interesting preparing.

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