Pavlova

Here we are… Christmas Eve!
Jeff got called in to do an afternoon shift and I just pottered about working through a little list.
We plan to head down to Ruby’s for Christmas lunch.
Ruby is in charge of baking the turkey & pudding, Margie is doing the vegetables and I am on pavlova and custard duties.
So I did the pav this afternoon

6 eggwhites! (I love my egg separator!)

I will make the custard fresh from the yolks tomorrow morning

A lot of sugar and mixing later… and I have my pav ready for the oven.

Tomorrow morning I will whip some cream for the middle and top it off with lots of raspberries.

Figured I should go and pick said raspberries…

Half my patch is rocking along… the other half deadish. Think I might have to dig the bad ones up.

It took over an hour to pick today… got nearly 2kgs (4lb)

As always I have chook-lurkers when I pick raspberries. I wish you could hear them when I poke raspberries through to them (the dodgy ones) Its like a higher pitched ‘chook chook’ noise which is so funny. I think its their happy voice when they get something especially tasty.
I did have two naughty girls sneak into the netted area. Of course Screecher was one of them. She went out not fazed at all by me catching her (or unrepentant) but oh my! The other one, one of the ring necked girls?? What a fuss!! There was screeching and flapping and a general carrying on that got her tangled in the netting. Finally got her under control and out. And heavy!!! She is one solid bird!!

First bean makes an appearance!

The corn is patchy. I still have high hopes tho…

The outside tomatoes are growing in size quite quickly

Random celery popped up in the hothouse! Must relocate this one.

Capsicums are getting nice and big too

Then to top the day off I made the first half of the plum jam up from frozen pulp. I have been running low lately. Even though I love raspberry jam, I now confess my favourite to be the plum!
I need to make more room in the freezers so its time to get onto the cooking.

Hope you enjoyed your day with the last preparations for tomorrows get togethers or whatever you are up to!

Merry Christmas
xxx

Author: Lisa

A happy traveller through life! Right now living in NW Tasmania with a gorgeous Nurse-Husband, a fool of a Siamese Cat and several chickens. We love our fairly simple lifestyle of growing a lot of what we eat and enjoying the stunning surrounds of our little patch.

4 thoughts on “Pavlova”

  1. Merry Christmas to you & yours Lisa! Have enjoyed your blog all year long; many thanks for sharing your life and gorgeous photography!

    1. Merry Christmas to you and your family Terri! Its a beautiful day here so far! Blue skies! Thank-you a bundle for following along with my stories and photos of life in Tassie! Enjoy the festivities!! xx

  2. Dear Lisa n Jeff
    MERRY CHRISTMAS!! HOpe you have wonderful holiday season. The pav looks so delish!!please tell Miss Ruby Georgia folks send greetings n glad tidings. Your garden is certainly producing for you. Love The Harts

    1. Hello Linda and Merry Christmas to you and your family too! Hope your day is a lot of fun! I will certainly pass on Christmas wishes to Ruby from you in Georgia! She will love that!
      All the best for an amazing 2018 and thanks so much for following along with my blog xxx

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